We are the global leader in B2B cream liqueur development and production.
We offer a variety of plant-based cream liqueur options to fit your needs.
Our team is constantly innovating to bring cutting-edge solutions to the cream liqueur market.
At Creamy Creation, we specialize in the time-honored craft of egg-based cream liqueurs, blending rich dairy cream, fresh egg components, and premium spirits into indulgent, shelf-stable creations. From festive favorites like egg nog to classic European advocaat, our formulations deliver luxurious mouthfeel, natural color, and consistent quality—bringing heritage recipes to today’s global beverage market.
Each recipe begins with real egg yolk, carefully balanced with cream and spirit to create rich texture and depth of flavor that stay true to tradition.
Advanced emulsion technology ensures smooth consistency and long-term stability.
Our R&D experts tailor sweetness, spice, and viscosity to regional preferences, ensuring every brand can deliver the perfect sensory experience.
Beloved in North America, our egg nog formulations capture the festive blend of cream, egg, and warm holiday spice. Balanced for rich texture, our egg nog base pairs well with any alcohol source. Designed for shelf stability and consistent performance, this base is perfect for seasonal launches or permanent portfolio additions.
Rooted in Dutch tradition, advocaat-style cream liqueurs combine egg yolk, cream, and spirit to achieve a naturally golden hue and custard-like texture. Our modern approach preserves that signature richness while optimizing for smoothness, taste and scalable production.
Egg-based cream liqueurs are spirits that incorporate real egg components—typically yolk—to create a dense, velvety mouthfeel and naturally rich flavor. Classic examples include egg nog and advocaat-style cream liqueurs, both known for their custard-like texture and creamy indulgence.
Yes. Through specialized emulsion and processing methods, our egg-based liqueurs remain stable without refrigeration—maintaining smooth texture, color, and flavor throughout their shelf life.
Yes. While egg nog is often tied to winter holidays, advocaat and similar formulations perform well year-round as dessert-style or cocktail ingredients in markets that value rich, nostalgic flavors.
Yes. Our formulations maintain their creamy consistency and flavor when pre-mixed, making them ideal for bottled or canned ready-to-serve products.
Consumers are rediscovering the nostalgia and premium indulgence of egg-based spirits. Modern production techniques now make them safer, more consistent, and globally scalable—offering brands a unique blend of heritage, craftsmanship, and comfort-driven appeal.
